Decomposers are organisms that break down dead or decaying organisms, and in doing so, they carry out the natural process of decomposition. Like herbivores and predators, decomposers are heterotrophic, meaning that they use organic substrates to get their energy, carbon and nutrients for growth and development. While the terms decomposer and detritivore are often interchangeably used, detritivores must ingest and digest dead matter via internal processes while decomposers can directly absorb nutrients through chemical and biological processes hence breaking down matter without ingesting it. Thus, invertebrates such as earthworms, woodlice, and sea cucumbers are technically detritivores, not decomposers, since they must ingest nutrients and are unable to absorb them externally.
In addition to mushrooms, yeasts and molds are the other types of decomposers in the fungi family.
Fungi
The primary decomposers of litter in many ecosystems are fungi. Unlike bacteria, which are unicellular organisms, most saprotrophic fungi grow as a branching network of hyphae. While bacteria are restricted to growing and feeding on the exposed surfaces of organic matter, fungi can use their hyphae to penetrate larger pieces of organic matter. Additionally, only wood-decay fungi have evolved the enzymes necessary to decompose lignin, a chemically complex substance found in wood. These two factors make fungi the primary decomposers in forests, where litter has high concentrations of lignin and often occurs in large pieces. Fungi decompose organic matter by releasing enzymes to break down the decaying material, after which they absorb the nutrients in the decaying material. Hyphae used to break down matter and absorb nutrients are also used in reproduction. When two compatible fungii hyphae grow close to each other, they will then fuse together for reproduction and form another fungus.
See also
- Chemotroph
- Detritivore
- Micro-animals
- Microorganism
References
